Modernized Factories
All factories are qualified with international standards in hygiene, production facilities, storage and waste management.
The Long-Tan factory was set up in 1975. It manufactures biscuits, mini-puffs, candies , red bean jellies and gift packs.
The Nan-Kan factory was set up in 1982. It manufactures bread, cakes, moon-cakes, wedding cakes, chilled and frozen foods (frozen dumplings, meat balls, fried rice, etc), dairy products, ice cream, fruit juices, beverages and gummy drops.
I-Mei Foods (Vietnam) Co., Ltd. was set up in 1998. It manufactures rice crackers and oriental pancakes .
I-De Agricultural Co., Ltd.(Vietnam) supplies tea leaves, taro, sweet potato, and other processed agricultural products.
Yi-Lan Factory supplies products that are 100% pure vegetarian. Some of the products include: Veggie Ham, Steak, Burger Patties, Tofu, etc. We care for the health and well-being of our customers by emphasizing the 1 Insist & 7 No: Insist on using Non-GMO soy beans. No cholesterol, No egg, No alcohol, No five spices (onion, green onion, garlic, leek, asafetida), No preservative, No MSG, No defoaming agent.

Computerized Warehouses
I-Mei set up high standard warehouse facilities, a further guarantee of quality for consumers.
I-Mei's automated and cold-storage warehouses have set the standard for the industry, and are often held up by competitors as examples to be emulated.